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Typical Nutrition is provided for each dish. The nutrient analyses provided for dishes are for the cooked food as delivered, prior to regeneration. The nutrient analyses is based on averages and take into account losses from cooking, chilling and other processing losses that have occurred within the food-manufacturing environment. Allergen Coding is provided for the 14 food allergens named in the EU Food Information for Consumers Regulations (2011).
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Beef Bolognese



Each Ptn contains
Energy
1456kJ
348kcal
17.33%
Fat
21g
29.57%
Saturates
9.0g
45%
Sugars
6.6g
7.33%
Salt
0.70g
11.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 485kJ / 116kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 485kJ
116kcal
1456kJ
348kcal
17.33%
Fat 6.9g 21g 29.57%
of which Saturates 3.0g 9.0g 45%
Carbohydrate 8g 23g 8.88%
of which Sugars 2.2g 6.6g 7.33%
Fibre 0.0g 0.0g 0%
Protein 5g 15g 30%
Salt 0.23g 0.70g 11.67%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
SFS Childrens Beef Bolognese Level 6 [Potato (Water, Cream (MILK), Potato [potato, Palm Oil, Glucose Syrup, MILK Protein, Palm Oil, Whey (MILK), Acid Casein (MILK), Sodium Carbonate, Disodium Phosphate, EGG, Salt, Flavour (Whey (MILK)), Butter (MILK), Maltodextrin, Salt, Thickener (Guar Gum), Annatto, Turmeric], Butter Oil (Vegetable Oil [Rape, Palm], Salt, Emulsifier: E322, Flavouring: Butter Oil (MILK), Colour: E160a ), MILK, Modified Starch) (33%), Carrot (20%), Beef (17%), Water, Carrot And Swede (Carrot, Swede, Potato, Whey (MILK), Sunflower Oil, Salt), Onion, Tomato, Rapeseed Oil, Modified Starch, Herb And Spice, Pasta (Durum WHEAT semolina, Water).]