Roast Chicken Breast
Each Ptn contains
Energy
1373kJ
328kcal
328kcal
16.35%
Fat
9.0g
12.79%
Saturates
1.5g
7.45%
Sugars
4.1g
4.56%
Salt
1.4g
23.5%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 368kJ / 88kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 368kJ 88kcal |
1373kJ 328kcal |
16.35% | |
| Fat | 2.4g | 9.0g | 12.79% | |
| of which Saturates | 0.4g | 1.5g | 7.45% | |
| Carbohydrate | 8g | 29g | 11.19% | |
| of which Sugars | 1.1g | 4.1g | 4.56% | |
| Fibre | 0.0g | 0.0g | 0% | |
| Protein | 8g | 30g | 59.68% | |
| Salt | 0.38g | 1.4g | 23.5% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Roast Chicken Breast in Gravy (10 X 373 GRM) [water, steam roast chicken breast (24%), potato, carrot, sprouts, cooked pork, vegetable oils (rapeseed, sunflower), modified starch, wheat flour (with calcium, niacin, iron, thiamin), starch, tomato puree, salt, yeast extract, caramelised sugar, roast chicken carcass, pork fat, dextrose, thyme, beef collagen casing, pepper, sugar, dried rosemary, cornflour, nutmeg, sage, carrot juice concentrate, leek juice concentrate.] |