Chicken Curry
Each Ptn contains
Energy
2118kJ
506kcal
506kcal
25.22%
Fat
22g
31.83%
Saturates
2.8g
14.2%
Sugars
14g
15.3%
Salt
1.2g
19.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 523kJ / 125kcal
Nutritional Information
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 523kJ 125kcal |
2118kJ 506kcal |
25.22% | |
Fat | 5.5g | 22g | 31.83% | |
of which Saturates | 0.7g | 2.8g | 14.2% | |
Carbohydrate | 12g | 49g | 18.69% | |
of which Sugars | 3.4g | 14g | 15.3% | |
Fibre | 0.0g | 0.0g | 0% | |
Protein | 6g | 23g | 45.36% | |
Salt | 0.29g | 1.2g | 19.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
Chicken Curry with Rice [cooked rice, water, cooked chicken (16%), red peppers, peas, vegetable oils (rapeseed, sunflower), onion, tomato, tomato puree, apple, modified starch, sultanas, sugar, ground spice blend (turmeric, coriander, pepper, mustard, cumin, fenugreek, ginger, clove, fennel), mango, salt, mango puree, starch, lemon juice from concentrate, garlic, ginger, ground cumin, caramelised sugar, ground turmeric, garlic powder, preservative (acetic acid), ground paprika, thickener (pectins), ground chilli.] |