Jam Sponge & Custard
Each Ptn contains
Energy
1359kJ
325kcal
325kcal
16.18%
Fat
13g
19.16%
Saturates
1.3g
6.7%
Sugars
37g
41.39%
Salt
0.44g
7.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 912kJ / 218kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 912kJ 218kcal |
1359kJ 325kcal |
16.18% | |
| Fat | 9.0g | 13g | 19.16% | |
| of which Saturates | 0.9g | 1.3g | 6.7% | |
| Carbohydrate | 32g | 48g | 18.34% | |
| of which Sugars | 25g | 37g | 41.39% | |
| Fibre | 0.0g | 0.0g | 0% | |
| Protein | 2g | 3g | 5.06% | |
| Salt | 0.30g | 0.44g | 7.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Jam Sponge & Custard [water, sugar, glucose-fructose syrup, rapeseed oil, wheat flour (with calcium carbonate, niacin, iron, thiamin), stabiliser blend (sucrose, egg powder, wheat starch, starch, raising agents (diphosphates, sodium hydrogen carbonate), emulsifier (mono- and diglycerides of fatty acids)), raspberry puree (2.5%), skimmed milk powder, plum puree (1.9%), modified starch, cornflour, apple puree (1.6%), milk powder, salt, natural flavourings, acidity regulators (citric acid, trisodium citrate), colours (carotenes, anthocyanins), elderberry concentrate, gelling agent (pectin).] |