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Typical Nutrition is provided for each dish. The nutrient analyses provided for dishes are for the cooked food as delivered, prior to regeneration. The nutrient analyses is based on averages and take into account losses from cooking, chilling and other processing losses that have occurred within the food-manufacturing environment. Allergen Coding is provided for the 14 food allergens named in the EU Food Information for Consumers Regulations (2011).
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Gluten Free Summer Chicken Roll



Each Ptn contains
Energy
1369kJ
327kcal
16.29%
Fat
19g
27.27%
Saturates
1.8g
8.9%
Sugars
1.3g
1.48%
Salt
0.0g
0%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 925kJ / 221kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 925kJ
221kcal
1369kJ
327kcal
16.29%
Fat 13g 19g 27.27%
of which Saturates 1.2g 1.8g 8.9%
Carbohydrate 16g 23g 8.94%
of which Sugars 0.9g 1.3g 1.48%
Fibre 0.0g 0.0g 0%
Protein 11g 17g 33.74%
Salt 0.0g 0.0g 0%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
RW Summer Chicken Salad Roll [Gluten Free Seeded Roll (51%) (Tapioca Starch, Mixed Seeds (Sunflower Seed, Brown Linseed, Pumpkin Seed, Golden Linseed, Millet, Quinoa), Rice Flour, Potato Starch, Dried Free Range EGG White, Bamboo Fibre, Yeast, Rapeseed Oil, Psyllium Husk Powder, Thickeners: E464, E415, Concentrated Prune Juice, Humectant: E422, Sugar, Rice Bran, Salt, Preservative: E202), Chicken & Slow Roast Tomato Mayonnaise (44%) (Chicken [Chicken Breast, Salt, Stabiliser: E451], Mayonnaise [Rapeseed Oil, Water, Sugar, Stabiliser: Modified Maize Starch, Preservative: E260, EGG Yolk Powder (Pasteurised EGG Yolk, Salt, Maltodextrin), Stabiliser: E412, Salt, Preservative: E202, Flavouring], Slow Roast Tomatoes [Tomatoes, Rapeseed Oil, Salt, Garlic, Oregano]), Mixed Salad Leaves (5%)]