Soya Fruit Yoghurt
Each Ptn contains
Energy
392kJ
94kcal
94kcal
4.67%
Fat
2.5g
3.57%
Saturates
0.5g
2.5%
Sugars
12g
13.12%
Salt
0.25g
4.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 314kJ / 75kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 314kJ 75kcal |
392kJ 94kcal |
4.67% | |
| Fat | 2.0g | 2.5g | 3.57% | |
| of which Saturates | 0.4g | 0.5g | 2.5% | |
| Carbohydrate | 10g | 12g | 4.59% | |
| of which Sugars | 9.4g | 12g | 13.12% | |
| Fibre | 1g | 1g | 4.6% | |
| Protein | 4g | 5g | 9.12% | |
| Salt | 0.20g | 0.25g | 4.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Alpro Blueberry & Cherry Soya Alternative To Yog [SOYA base (Water, Hulled SOYA beans (9.8%)), Sugar, Blueberry (5.7%), Calcium (Tri-calciumcitrate), Stabiliser (Pectins), Acidity regulators (Citric acid, Sodium citrates), Natural flavouring, Blueberry extract, Carrot extract, Sea salt, Antioxidants (Tocopherol-rich extract, Fatty acid esters of ascorbic acid), Vitamins (B2, B12, D2), Yogurt cultures (S. thermophilus, L. bulgaricus). SOYA base (Water, Hulled SOYA beans (9.7%)), Cherry (10.9%) (Fruit (6.3%), Juice from concentrate (4.6%)), Sugar, Glucose-fructose syrup, Calcium (Tri-calciumcitrate), Stabiliser (Pectins), Acidity regulators (Sodium citrates, Citric acid), Colour (Anthocyanins), Carrot extract, Modified starch, Flavouring, Sea salt, Antioxidants (Tocopherol-rich extract, Fatty acid esters of ascorbic acid), Vitamins (B2, B12, D2), Yogurt cultures (S. thermophilus, L. bulgaricus).] |