Chicken Curry
Each Ptn contains
Energy
3402kJ
813kcal
813kcal
40.51%
Fat
0.0g
0%
Saturates
0.0g
0%
Sugars
30g
33.78%
Salt
0.0g
0%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 895kJ / 214kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 895kJ 214kcal |
3402kJ 813kcal |
40.51% | |
| Fat | 0.0g | 0.0g | 0% | |
| of which Saturates | 0.0g | 0.0g | 0% | |
| Carbohydrate | 132g | 502g | 192.92% | |
| of which Sugars | 8.0g | 30g | 33.78% | |
| Fibre | 0.0g | 0.0g | 0% | |
| Protein | 0.0g | 0.0g | 0% | |
| Salt | 0.0g | 0.0g | 0% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| SFS Chicken Curry Level 5 [Water, onion, chicken (16%), cream (#MILK#), Potato (5%) (potato, palm oil, glucose syrup, #MILK# protein, palm oil, whey (#MILK#), acid casein (#MILK#), sodium carbonate, disodium phosphate,# EGG#, salt, flavour (whey (#MILK#), butter (#MILK#), maltodextrin, salt, thickener (guar gum), annatto, turmeric)), lentil (4%), tomato, rapeseed oil, modified starch, #MILK#, butter oil (vegetable oil [rape, palm], salt, emulsifier: E322, flavouring: butter oil (#MILK#), colour: E160a), herb and spice,] |