Macaroni Cheese
Each Ptn contains
Energy
2544kJ
608kcal
608kcal
30.28%
Fat
38g
53.74%
Saturates
17g
83.6%
Sugars
8.7g
9.71%
Salt
2.3g
38.5%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 669kJ / 160kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 669kJ 160kcal |
2544kJ 608kcal |
30.28% | |
| Fat | 9.9g | 38g | 53.74% | |
| of which Saturates | 4.4g | 17g | 83.6% | |
| Carbohydrate | 11g | 42g | 16.08% | |
| of which Sugars | 2.3g | 8.7g | 9.71% | |
| Fibre | 0.0g | 0.0g | 0% | |
| Protein | 5g | 19g | 38% | |
| Salt | 0.61g | 2.3g | 38.5% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| SFS Level 4 Macaroni Cheese [Potato (20%) (water, potato flakes, palm oil, MILK protein, EGG, salt, natural butter flavour, glucose syrup, turmeric extract), broccoli (20%), water, pasta (durum WHEAT semolina, water), cream (MILK), béchamel powder (skimmed MILK, hydrogenated vegetable fat [palm], MILK protein, modified potato starch, stabiliser: sodium alginate E401, salt, spices: white pepper, nutmeg, colour: beta carotene E160a), cheese (3%) (MILK) (cheese, emulsifying salts: E330, E339), modified maize starch, textured SOYA flour, methyl cellulose, MUSTARD, white pepper.] |