Wholemeal Chicken Mayonnaise Sandwich
Each Ptn contains
Energy
1408kJ
337kcal
337kcal
16.76%
Fat
14g
19.59%
Saturates
1.9g
9.45%
Sugars
2.6g
2.87%
Salt
<0.01g
0%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1035kJ / 247kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1035kJ 247kcal |
1408kJ 337kcal |
16.76% | |
| Fat | 10g | 14g | 19.59% | |
| of which Saturates | 1.4g | 1.9g | 9.45% | |
| Carbohydrate | 26g | 36g | 13.67% | |
| of which Sugars | 1.9g | 2.6g | 2.87% | |
| Fibre | 0.0g | 0.0g | 0% | |
| Protein | 13g | 18g | 35.58% | |
| Salt | <0.01g | <0.01g | 0% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| AN P/Chicken Mayonnaise on Wholemeal Bread [BROWN BREAD (56%) (Wheat Flour (with added calcium, iron, niacin and thiamine), Water, Oatmeal (8%), Wheat Bran, Yeast, Salt, Emulsifiers: E472e, Preservative: E282, Rapeseed Oil, Flour Treatment Agent: E300, may contain Soya.), CHICKEN MAYO MIX (40%) (COOKED DICED CHICKEN [Chicken breast(98%), salt], MAYONNAISE [Rapeseed Oil, Water, Sugar, Thickener (Modified Starch), Salt, Pasteurised Egg Yolk, Acidity Regulator, Acetic Acid, Stabilisers (Xanthan Gum, Guar Gum, Preservatives (Potassium Sorbate) Flavouring, Colour (Beta Carotene).]), VEGAN SOFT SPREAD (4%) (Vegetable Oils, Rapeseed Oil, Palm Oil, Water, Salt, Emulsifier, Mono Diglycerides of Fatty Acids, Preservative, Potassium Sorbate, Colour, Annatto Bixin, Curcumin, Acidity Regulator, Citric Acid, Flavouring )] |