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Typical Nutrition is provided for each dish. The nutrient analyses provided for dishes are for the cooked food as delivered, prior to regeneration. The nutrient analyses is based on averages and take into account losses from cooking, chilling and other processing losses that have occurred within the food-manufacturing environment. Allergen Coding is provided for the 14 food allergens named in the EU Food Information for Consumers Regulations (2011).
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Macaroni Cheese



Each Ptn contains
Energy
2751kJ
657kcal
32.74%
Fat
46g
65.14%
Saturates
22g
110.2%
Sugars
11g
12.24%
Salt
2.1g
35.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 724kJ / 173kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 724kJ
173kcal
2751kJ
657kcal
32.74%
Fat 12g 46g 65.14%
of which Saturates 5.8g 22g 110.2%
Carbohydrate 12g 46g 17.54%
of which Sugars 2.9g 11g 12.24%
Fibre 0.0g 0.0g 0%
Protein 4g 15g 29.64%
Salt 0.56g 2.1g 35.67%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
SFS Macaroni Cheese Level 5 [Potato (31%) (Water, Cream (#MILK#), Potato [potato, Palm Oil, Glucose Syrup, #MILK# Protein, Palm Oil, Whey (#MILK#), Acid Casein (#MILK#), Sodium Carbonate, Disodium Phosphate, #EGG#, Salt, Flavour (Whey (#MILK#)), Butter (#MILK#), Maltodextrin, Salt, Thickener (Guar Gum), Annatto, Turmeric], Butter Oil (Vegetable Oil [rape, Palm], Salt, Emulsifier: E322, Flavouring: Butter Oil (#MILK#), Colour: E160a ), #MILK#, Modified Starch), Water, Carrot And Swede (15%) (Carrot, Swede, Potato, Whey (#MILK#), Sunflower Oil, Salt) Cheddar Cheese (5%) (#MILK#), #MILK#, Pasta (4%) (Durum #WHEAT# semolina, water), Bechamel (Whey (#MILK#), Skimmed #MILK#, Vegetable Oils (Palm, Fully Hydrogenated Coconut), Modified Starch, Salt, Firming Agent (Disodium Phosphate, Tetrasodium Diphosphate, Calcium Sulphate), Gelling Agent (Sodium Alginate), Sugar, Spices (Pepper, Nutmeg), Colour: Beta Carotene), Cream (#MILK#), Cheese Powder (#MILK#)(Cheese, Whey Powder, Emulsifying Salt: E339, Salt), Butter Oil (Vegetable Oil [rape, Palm], Salt, Emulsifier: E322, Flavouring: Butter Oil (#MILK#), Colour: E160a), Modified Starch, Rapeseed Oil, #MUSTARD#, Herb And Spice]