Macaroni Cheese
Each Ptn contains
Energy
2576kJ
616kcal
616kcal
30.66%
Fat
0.0g
0%
Saturates
0.0g
0%
Sugars
35g
38.42%
Salt
0.0g
0%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 678kJ / 162kcal
Nutritional Information
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 678kJ 162kcal |
2576kJ 616kcal |
30.66% | |
Fat | 0.0g | 0.0g | 0% | |
of which Saturates | 0.0g | 0.0g | 0% | |
Carbohydrate | 146g | 555g | 213.38% | |
of which Sugars | 9.1g | 35g | 38.42% | |
Fibre | 0.0g | 0.0g | 0% | |
Protein | 0.0g | 0.0g | 0% | |
Salt | 0.0g | 0.0g | 0% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
SFS Macaroni Cheese Level 5 [Potato (31%) (Water, Cream (#MILK#), Potato [potato, Palm Oil, Glucose Syrup, #MILK# Protein, Palm Oil, Whey (#MILK#), Acid Casein (#MILK#), Sodium Carbonate, Disodium Phosphate, #EGG#, Salt, Flavour (Whey (#MILK#)), Butter (#MILK#), Maltodextrin, Salt, Thickener (Guar Gum), Annatto, Turmeric], Butter Oil (Vegetable Oil [rape, Palm], Salt, Emulsifier: E322, Flavouring: Butter Oil (#MILK#), Colour: E160a ), #MILK#, Modified Starch), Water, Carrot And Swede (15%) (Carrot, Swede, Potato, Whey (#MILK#), Sunflower Oil, Salt) Cheddar Cheese (5%) (#MILK#), #MILK#, Pasta (4%) (Durum #WHEAT# semolina, water), Bechamel (Whey (#MILK#), Skimmed #MILK#, Vegetable Oils (Palm, Fully Hydrogenated Coconut), Modified Starch, Salt, Firming Agent (Disodium Phosphate, Tetrasodium Diphosphate, Calcium Sulphate), Gelling Agent (Sodium Alginate), Sugar, Spices (Pepper, Nutmeg), Colour: Beta Carotene), Cream (#MILK#), Cheese Powder (#MILK#)(Cheese, Whey Powder, Emulsifying Salt: E339, Salt), Butter Oil (Vegetable Oil [rape, Palm], Salt, Emulsifier: E322, Flavouring: Butter Oil (#MILK#), Colour: E160a), Modified Starch, Rapeseed Oil, #MUSTARD#, Herb And Spice] |