Level 6 Macaroni Cheese
Each Ptn contains
Energy
1781kJ
426kcal
426kcal
21.2%
Fat
19g
27.69%
Saturates
8.7g
43.7%
Sugars
16g
17.73%
Salt
1.6g
26%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 469kJ / 112kcal
Nutritional Information
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 469kJ 112kcal |
1781kJ 426kcal |
21.2% | |
Fat | 5.1g | 19g | 27.69% | |
of which Saturates | 2.3g | 8.7g | 43.7% | |
Carbohydrate | 12g | 46g | 17.54% | |
of which Sugars | 4.2g | 16g | 17.73% | |
Fibre | 1g | 3g | 10.13% | |
Protein | 4g | 15g | 30.4% | |
Salt | 0.41g | 1.6g | 26% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
SFS Macaroni Cheese Level 6 [Water, Potato (15%), Whole MILK (10%), Carrot (8%), Swede (8%), Béchamel Powder (Whey Powder (MILK), Skimmed MILK Powder, Vegetable Oils (Palm, Fully Hydrogenated Coconut), Thickener: Modified Starch, Salt, Firming Agents: E339ii; E450iii; E516, Gelling Agent: E401, Sugar, Spices, Colour: E160a), Pasta (5%) (Durum WHEAT Semolina), Cheese Powder (2%) (Cheese (MILK), Whey Powder (MILK), Emulsifying Salt: E339, Salt), Vegetable Oil Spread (Rapeseed Oil, Hydrogenated Rapeseed Oil, Salt, Emulsifier: E322, Flavouring, Colour: E160a), SOYA Protein, Rapeseed Oil, Thickener: Modified Maize Starch, Garlic Puree, MUSTARD Powder, Salt, White Pepper, Ground Turmeric] |