John Radcliffe Hospital Menu Portal

Typical Nutrition is provided for each dish. The nutrient analyses provided for dishes are for the cooked food as delivered, prior to regeneration. The nutrient analyses is based on averages and take into account losses from cooking, chilling and other processing losses that have occurred within the food-manufacturing environment. Allergen Coding is provided for the 14 food allergens named in the EU Food Information for Consumers Regulations (2011).

White Chicken Mayonnaise Sandwich

Each Ptn contains

Energy

1397kJ
334kcal

16.64%

Fat

13g

18.4%

Saturates

1.8g

8.85%

Sugars

3.4g

3.78%

Salt

<0.01g

0%

of an adult's reference intake

Typical values (as sold) per 100g: Energy 1028kJ / 246kcal

Nutritional Information

TYPICAL VALUES	Per 100g	Per Ptn	% RI^* Per Ptn
Energy	1028kJ 246kcal	1397kJ 334kcal	16.64%
Fat	9.5g	13g	18.4%
of which Saturates	1.3g	1.8g	8.85%
Carbohydrate	28g	38g	14.71%
of which Sugars	2.5g	3.4g	3.78%
Fibre	0.0g	0.0g	0%
Protein	13g	17g	34.3%
Salt	<0.01g	<0.01g	0%

* Reference Intake of an average adult (8400kJ / 2000kcal)

White Chicken Mayonnaise Sandwich

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